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Discover La Piazza Ristorante
Discover the art of American Italian cuisine. La Piazza Ristorante offers a wide variety of menu items guarantee to satisfy its customers and their appetites for exquisite dishes. We pride ouselves in providing truly palatable recipes surrounded by an inviting traditional Italian theme to provide everyone with an unforgettable dinning experience .
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Dinner Menu Selection
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Did you know?
While some of the most popular dishes associated with the Italian culture include a tempting slice of pizza and a heaping plate of pasta, there is much more to the world of Italian cooking. Throughout the many regions in Italy, the distinctive cuisine of the Italians shines through in a wide-range of eating habits, styles of cooking, and selection of local ingredients.
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Did you know?
Italian cuisine has developed through centuries of social and political changes, with roots as far back as the 4th century BC. Italian cuisine has its origins in Etruscan, Jewish, ancient Greek, and ancient Roman cuisines.Significant changes occurred with the discovery of the New World and the introduction of potatoes, tomatoes, bell peppers and maize, now central to the cuisine but not introduced in quantity until the 18th century. Italian cuisine is noted for its regional diversity, abundance of difference in taste, and is known to be one of the most popular in the world, with influences abroad. Italian cuisine is characterized by its simplicity, with many dishes having only four to eight ingredients. Italian cooks rely chiefly on the quality of the ingredients rather than on elaborate preparation.
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Influence of Italian Cuisine
Today many of the historical culinary influences of the Romans and Greeks are still apparent in Italian cooking. Fish is still a large part of the diet, and Italians still focus on serving foods that are in season and grown locally, just like they did in the past. People from all over the world can credit Italy, specifically Naples and Sicily, with creating two of the most well-loved Italian foods, pizza and pasta.
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Come and enjoy American Italian traditional finest cuisine. |
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Dinner Appetizers |
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Sampler platter
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A tempting assortment of appetizers; breaded mushrooms, onion rings and cheese sticks. Perfect for sharing.
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Cheese sticks
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Creamy mozzarella rolled in a crunchy breading and deep-fried golden.
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Buffalo wings
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Meaty wings golden fried with our zesty sauce.
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Bruschetta
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An Italian classic! Garlic bread topped with marinated tomatoes, green onions, fresh basil and parmesan cheese.
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Onion rings
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Cut thick, batter dipped
and deep-fried.
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Jalapeno poppers
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Jalapenos stuffed with cheese, lightly battered and deep-fried.
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Deep-fried mushrooms
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Lightly coated with seasoned breading served with house ranch dressing,
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Baked tomato bread
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A favorite! Crusty bread layered with olive oil, fresh basil, sliced tomatoes, provolone and parmesan cheese, baked until bubbling.
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Garlic Bread
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With mozzarella cheese
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Stuffed Potato Skins
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Crispy skins filled with cheddar cheese and bacon. Served with sour cream.
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Calamari
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Rich beef broth with onions and croutons topped with melted Swiss cheese.
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Soup of the Day
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Served piping hot and delicious.
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Baked French Onion Soup
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Rich beef broth with onions and croutons topped with melted Swiss cheese.
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Italian Bread Dip
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Extra virgin olive oil withItalian bread dip
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